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J.e.f

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Jacob
October 24, 2016
One of flanders foodies prepares gastronomical dishes with local ingredient
Glynis
February 6, 2017
All about food sharing (sharing is caring). A bit more expensive but very refined kitchen. Book well in advance or try 'J.E.F. EATS LATE' at Fridays and have five 'leftovers' for only 20 euro.
Dirk
August 13, 2017
casual, minimalist diner run by a Michelin-starred chef who left his restaurant to open a bistro: here they serve hearty portions of slow-cooked veal and belly of pork and oven-braised cod with shellfish and pumpkin.
Kristof
December 13, 2016
Pure food. Fair prices. One of the "Flemish Foodies". Very nice setting close to the Gravensteen (and cloe to the studio)
Frank
April 2, 2016
Excellent restaurant but you will have to book long in advance.

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10 Lange Steenstraat
Gent, Vlaams Gewest