레스토랑
Clay
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Keah
April 4, 2018
Cozy romantic spot for date night serving New American fare
Lisa
June 10, 2022
What was once a jazz club is now a small, stylish bistro with dishes such as grass-fed steak tartare and short rib ragu. It’s an ambitious neighborhood restaurant, one that takes extra care in sourcing, from its meats to its mainly natural wines.
Antoinette
December 28, 2021
Great food and drinks
Lisa
September 16, 2022
MODERATE to FANCY. A sommelier favorite. "New American" menu with a terrific wine list. Fairly straight shot on the subway to the Upper West Side
Edlira
January 29, 2019
Upscale, sophisticated food. A little pricey and don't go hungry, but i still recommend it.
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위치
553 Manhattan Ave
New York, NY