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Peltre Condesa
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Rebeca
January 4, 2016
Nice place for breakfast and lunch. Mexican food, must try chilaquiles and the home made bread!
Andrés
October 31, 2019
Very popular with locals and visitors alike, this is a new hot spot to try Mexican simple but tasty dishes in a great place.
Rafael
March 31, 2018
Brooklyn style dining in the heart of Condesa comes in the form of Peltre, a chic café in the heart of Condesa, owned by Chef Daniel Ovadia. While their aesthetic and vibe may scream ‘Brooklyn,’ their food screams ‘Mexico.’ Try their soft, squishy, mouth-watering tortas, or tuck into a pan dulce or pastry, but don’t forget to accompany your breakfast with one of their Mexican coffees. Due to the variety in the menu at Peltre, you can really fill up for your day ahead, or simply take it easy with a light brunch and creamy chai latte.
Brooklyn style dining in the heart of Condesa comes in the form of Peltre, a chic café in the heart of Condesa, owned by Chef Daniel Ovadia. While their aesthetic and vibe may scream ‘Brooklyn,’ their food screams ‘Mexico.’ Try their soft, squishy, mouth-watering tortas, or tuck into a pan dulce or…
Carlos
May 2, 2017
Restaurante con lindo diseño ideal para desayunos y comidas, platos mexicanos modernos muy bien servidos y ricos en sabor /// Ideal for breakfast and lunch, with cool design. Plates are well served and tasteful
Sara
July 28, 2019
Hearty, Mexican food is served all day. I recommend any breakfast/brunch dish with a side of chilaquiles. I am also quite partial to their fideo seco and enchiladas verdes for lunch.
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위치
73 Saltillo
Ciudad de México, CDMX