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Maite
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Once a family residence in the early 20th century and then a bodega, this Bushwick space has since morphed to accommodate Maite, a seasonally driven restaurant that blends American, Italian and Colombian cuisine. Think empanaditas – puffed up and hiding a slew of always changing fillings – alongside burgers and diamond-shaped pasta swirled with braised rabbit. The menu (scrawled on a blackboard behind the bar) changes often and with the seasons, revolving around what can be found at the market.
Once a family residence in the early 20th century and then a bodega, this Bushwick space has since morphed to accommodate Maite, a seasonally driven restaurant that blends American, Italian and Colombian cuisine. Think empanaditas – puffed up and hiding a slew of always changing fillings – alongside…
My favorite date spot. This small farm-to-table Basque restaurant serves delicious high-end food and wine for Bushwick prices. The service is always great and the ambience is lovely.
While its more on the pricey side for Bushwick, the food is amazing, maybe the best restaurant in Bushwick. Spainish food, great drinks, it rivals a classy city place. Usually not crowded.
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159 Central Ave
Brooklyn, NY
Bushwick