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Menya Musashi
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Kokoro House
August 22, 2016
도쿄에서 유명한 라멘집을 꼽을 때 늘 빠지지 않는 곳 입니다. 쫄깃한 면발과 진한 국물 맛으로 많은 인기를 얻고 있으며 비교적 기름기가 적고 담백한 점도 인기 비결 중 하나입니다. 주방이 오픈되어 있고 특유의 활기가 넘칩니다. Adress : Tokyo, Shinjuku, Nishishinjuku, 7-2-6 K-1ビル 1F Tel : 03-3363-4634
Tora & Hina
July 1, 2016
Named after the legendary samurai, Miyamoto Musashi, who was famed for his distinctive "double sword style", the award winning Menya Musashi has gained quite a cult following among ramen fans in Japan and abroad since making its debut in Tokyo in 1996. With “Originality” as its motto, Menya Musashi strives to deliver unprecedented achievements by turning the preparation of ramen into a fine and revolutionary art-form. Credited as the pioneer of a new ramen culture in Japan, Menya Musashi offers multiple concepts and tastes that can be adapted to suit the locality of the store but all with the same unique style that has become synonymous with the brand. A testament to its innovation, Menya Musashi now offers noodles in a variety of different textures and a selection of soup bases to satisfy customers’ ever-evolving tastes. Featuring a soup base that is creamier than others, Menya Musashi’s ramen comes in white, red and black versions. Its signature white tonkotsu broth is made by boiling a substantial amount of pork bones, giving the ramen broth a rich taste that is packed full of oomph! Customers can also choose other signature broths such as triple soup and Tokyo-Ueno style soup which includes chicken or fish as its soup ingredients.
Named after the legendary samurai, Miyamoto Musashi, who was famed for his distinctive "double sword style", the award winning Menya Musashi has gained quite a cult following among ramen fans in Japan and abroad since making its debut in Tokyo in 1996. With “Originality” as its motto, Menya Musashi…
Yuxin
September 6, 2017
one of the most popular ramen, long que
Mika
June 19, 2017
Apart from rice, ramen is considered as another staple for the Japanese and Menya Musashi is a popular ramen shop. The soup stock is a “double soup,” made from a sophisticated blend of chicken, pork and seafood stock. Here you can also try tsukemen, which are noodles served separately from the soup to be dipped into the soup when eaten.
Ryu
February 23, 2017
Very popular Ramen shop in Tokyo!
현지인 추천 장소
위치
7-chōme-2-6 Nishishinjuku
Shinjuku City, Tokyo