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Le Cent dix-sept Cave, bar à vins, restaurant, épicerie fine
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Chahinez
July 26, 2015
Very nice and cosy winery where you can eat very good quality "charcuterie" while drinking wine. The lady is adorable and gives very good advice.
Pierre-Henri
June 5, 2018
Wine bar that also serve very good dishes. Slow food, very good.
Thomas
July 11, 2016
Great wine bar! A former book vendor, Yasmine Manjra has left the printed word behind for the world of wine. Located on rue de la Roquette, her small épicerie/cave à manger is overflowing with bottles from spirited and all natural winemakers (Elodie Balme, Grange aux Belles…). The wood is for the floors, shelves and tables only, not for the wines! Fresh and spontaneous, the cuisine from Dammi Welianga (the former sous-chef at Olivier Camus’ Le Chapeau Melon) is prepared using a domestic oven and two induction hotplates.
Great wine bar! A former book vendor, Yasmine Manjra has left the printed word behind for the world of wine. Located on rue de la Roquette, her small épicerie/cave à manger is overflowing with bottles from spirited and all natural winemakers (Elodie Balme, Grange aux Belles…). The wood is for the fl…
Colombe
October 2, 2014
choix de vins top!! et la propriétaire est adorable
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117 Rue de la Roquette
Paris, IDF