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Brat x Climpson's Arch
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Brat’s more casual sister restaurant. San Sebastián inspired Basque cooking from chef Tomos Parry, using seasonal ingredients from the British Isles. Everything is cooked over wood fires. Get the whole turbot and don’t miss the grilled flatbreads! Great wine list too
Industrial bar with outdoor seating serving seasonal food cooked on wood-fired ovens and grill, plus cocktails and DJs
If you're looking for a posh restaurant option outdoors (covered/heated) look no further! Highly recommend but dress warmly. One of the huge successes of post-lockdown pivoting has been the Brat x Climpson’s Arch summer residency which has been extended throughout the winter. Dishes at the residency include: Grilled Crocadon Farm aged mutton chops, petit snap greens with smoked new season garlic, homemade ricotta and unfiltered olive oil Basque fish soup with Cornish velvet crabs A salad of slow-grilled pollock, laverbread and tomatoes. And, moving into winter, the menu will adapt to add roasted game rice, fried pork chops with anchovy & hay butter and winter tomatoes with aged mutton and grilled cep mushrooms. Drinks-wise, there will be bottled Bloody Marys, Pineapple Tepaches and Espresso Martinis and there will be a bookable private dining area too. see the stellar review by Marina O'Loughlin in The Sunday Times But if you'd rather the classic Brat, that remains open in Shoreditch (with a slightly new layout for social distancing).
If you're looking for a posh restaurant option outdoors (covered/heated) look no further! Highly recommend but dress warmly. One of the huge successes of post-lockdown pivoting has been the Brat x Climpson’s Arch summer residency which has been extended throughout the winter. Dishes at the residen…
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374 Helmsley Pl
London, England