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Prune

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N/A
January 27, 2017
Chef Gabrielle Hamilton's New American fare draws long lines at this tiny eatery known for brunch.
Kaine
April 20, 2016
My favourite brunch spot - get the Monte Cristo and thank me later It can be a bit of a wait on weekends in Summer, but it's worth it - wander around the Lower East Side whilst you wait
Willem
August 24, 2015
Tiny brunch restaurant with great omelettes and a (very) creative Bloody Mary menu.
Allen
July 14, 2015
Legendary "nose to tail" restaurant owned by chef and author Gabrielle Hamilton
Shawn
April 29, 2015
If you can get a table for brunch you're in luck. One of the best in the city.

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위치
54 E 1st St
New York, NY