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Caracas Bakery

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Daniel
May 7, 2022
Father and son Manuel and Jesús Brazón fled Venezuela and started unlikely careers in baking together, just as the pandemic started. Their first year in business ended the way it began, with the aroma of their bread bringing a long line of customers to their door. At their Doral bakery, they create a unique mix of French-style and Venezuelan baked goods, from naturally leavened sourdough to cultural classics such as pan canilla and campesino, similar to French baguettes, ham-and-cheese cachitos, pan dulces and pasteles.
Father and son Manuel and Jesús Brazón fled Venezuela and started unlikely careers in baking together, just as the pandemic started. Their first year in business ended the way it began, with the aroma of their bread bringing a long line of customers to their door. At their Doral bakery, they create…
Norberto
March 18, 2021
Great selection of Latin and Gourmet pastry.

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위치
7884 NW 52nd St
Doral, FL