Spaghetteria Wittevrouwensingel

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Henk
October 4, 2016
Spaghetteria is all about fresh, homemade pasta and appreciation for ancient Italian traditions according to chef Stefano Cavallari. In their own Laboratorio they turn the finest organic flour from Emilia Romagna into different types of pasta, all with their own shape, origin, and style of preparation. They also provide gluten-free variations. Three permanent classics and three other traditional dishes, which change on a daily basis. Served at one of the robust tables or intimate window seats. Afterwards there’s tiramisu or just espresso with dark chocolate.
Spaghetteria is all about fresh, homemade pasta and appreciation for ancient Italian traditions according to chef Stefano Cavallari. In their own Laboratorio they turn the finest organic flour from Emilia Romagna into different types of pasta, all with their own shape, origin, and style of preparati…
Tessa & Lauren
December 19, 2017
Affordable italian restaurant
Lisa
December 10, 2016
They serve the BEST italian pastas! With only 6 pastas on the menu, they have the most fresh and amazing taste.
Ele
October 5, 2018
If you wanna eat fresh pasta, that's the place! The best pasta in town!
Abdullah
August 22, 2016
The best pastas, very social place, self made limon cello and very cheap!

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44 Wittevrouwensingel
Utrecht, UT