์ผ๋ถ€ ์ •๋ณด๊ฐ€ ์ž๋™ ๋ฒˆ์—ญ๋˜์—ˆ์Šต๋‹ˆ๋‹ค. ์›๋ฌธ ๋ณด๊ธฐ

Boรญ์˜ ์ˆ™์†Œ

์—์–ด๋น„์•ค๋น„์—์„œ ๋…ํŠนํ•œ ์ˆ™์†Œ๋ฅผ ์˜ˆ์•ฝํ•˜์„ธ์š”.

0๊ฐœ ์ค‘ 0๊ฐœ ํ‘œ์‹œ๋จ
์ „์ฒด 1ํŽ˜์ด์ง€ ์ค‘ 3๋ฒˆ์งธ

Boรญ์˜ ํœด๊ฐ€์šฉ ์ž„๋Œ€ ์ˆ™์†Œ์˜ ์ธ๊ธฐ ํŽธ์˜์‹œ์„ค

Boรญ์˜ ์ฃผ์š” ๊ด€๊ด‘์ง€ ๊ทผ์ฒ˜ ์ˆ™์†Œ

Restaurant El Caliu Taรผllํ˜„์ง€์ธ 4๋ช…์ด ์ถ”์ฒœํ•˜๋Š” ๊ณณ
Restaurant La Granjaํ˜„์ง€์ธ 4๋ช…์ด ์ถ”์ฒœํ•˜๋Š” ๊ณณ
Restaurante Pizzeria Casosํ˜„์ง€์ธ 4๋ช…์ด ์ถ”์ฒœํ•˜๋Š” ๊ณณ

Boรญ์˜ ๋‹ค๋ฅธ ๊ทผ์‚ฌํ•œ ํœด๊ฐ€ ์ˆ™์†Œ

๊ฒŒ์ŠคํŠธ ์„ ํ˜ธ
Torallola์˜ ์•„ํŒŒํŠธ
ํ‰์  4.93์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 96๊ฐœ

๋†€๋ผ์šด ์‚ฐ๊ณผ ํ˜ธ์ˆ˜ ์ „๋ง.

์Šˆํผํ˜ธ์ŠคํŠธ
Castejรณn de Sos์˜ ์•„ํŒŒํŠธ
ํ‰์  4.79์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 39๊ฐœ

Flap 2D

์Šˆํผํ˜ธ์ŠคํŠธ
Baqueira์˜ ์•„ํŒŒํŠธ
ํ‰์  5์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 4๊ฐœ

๋ฃจ๋ฐ๋ฅด๋‚˜ - ์นด์‚ฌ ๋ฐœ ๋ฐ ๋ฃจ๋‹ค IV ๋ฐ์Šค ์•„๋ฅดํ‹ฐ๊ฒŒํ…Œ์Šค

์Šˆํผํ˜ธ์ŠคํŠธ
Gerri de la Sal์˜ ๋ณ„์žฅ
ํ‰์  4.92์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 24๊ฐœ

๊ฒŒ๋ฆฌ ๋ฐ ๋ผ ์‚ด์˜ ์ „์› ์ฃผํƒ.

์Šˆํผํ˜ธ์ŠคํŠธ
Ercรฉ์˜ ์ง‘
ํ‰์  4.76์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 136๊ฐœ

๊ฐ•๊ฐ€ ์ง‘

์Šˆํผํ˜ธ์ŠคํŠธ
Garรณs์˜ ์ง‘
ํ‰์  4.92์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 13๊ฐœ

๋ฐ์Šค ์นด์‚ฌ์šฐ ํ•˜์šฐ์Šค

๊ฒŒ์ŠคํŠธ ์„ ํ˜ธ
Bordรจres-Louron์˜ ์ง‘
ํ‰์  4.92์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 13๊ฐœ

์•„์ฃผ ์•„๋ฆ„๋‹ค์šด ์‚ฐ ์ „๋ง๊ณผ ํŽธ์•ˆํ•จ

์Šˆํผํ˜ธ์ŠคํŠธ
Sarroca de Bellera์˜ ์•„ํŒŒํŠธ
ํ‰์  5์ (5์  ๋งŒ์ ), ํ›„๊ธฐ 4๊ฐœ

๋ผ ๋ฐ”์Šคํ‹ฐ๋‹ค ์•„ํŒŒํŠธ

์ถ”์ฒœ ์—ฌํ–‰์ง€