Le Pink's

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Yohann Et Marie
February 18, 2017
"Nineteen of the most sought-after seats in Lyon are in this corner restaurant in Lyon’s university district. Chef Connie Zagora and pâtissier Laurent Ozan serve breakfast, a weekday lunch and operate the only “dessert bar” in Lyon. The best seats are the two stools at the kitchen bar, where guests can watch Connie put together a dried duck breast with broccoli, nori (seaweed), clementine and sesame, a Norwegian fjord trout with buckwheat, cauliflower and shitake mushrooms or a shredded pork shoulder with pumpkin and root vegetables (three courses for €23). Breakfast is customised granola, Laurent’s amazing pastries, hot drinks and fruit juice. Lunch starts at midday, happy customers celebra
"Nineteen of the most sought-after seats in Lyon are in this corner restaurant in Lyon’s university district. Chef Connie Zagora and pâtissier Laurent Ozan serve breakfast, a weekday lunch and operate the only “dessert bar” in Lyon. The best seats are the two stools at the kitchen bar, where guests…
Doriane
July 26, 2017
Pâtisseries / Pastry Lunch
Estelle
February 18, 2016
Excellentes pâtisseries !
Paco Et Laurie
October 31, 2014
Un bon endroit pour prendre le petit-déjeuner (du Jeu-Dim, 3 à 10€), ou manger (cher, mais bon), ou juste pour un café. It's a good place to have breakfast (Thu-Sun, 3 to 10€), or lunch, or as a café
Martine
May 26, 2016
Ouvert du mercredi au dimanche : 8h30-18h30 Réservation conseillée/ www.lekitchencafe.com/ +33 6 03 36 42 75

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38 Rue de l'Arbre Sec
Lyon, Auvergne-Rhône-Alpes