현지인 94명이 추천하는 곳 · 예상 요금: 4 중 3 ·
Faro is a seasonal American restaurant that focuses on housemade pasta. There are white-washed exposed brick walls, ceilings that are ever so high, plus a commanding open kitchen, and plenty of wood. The chef, Kevin Adey (formerly of Northeast Kingdom), holds strong relationships with a number of farmers, allowing him to source high quality, local goods.
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Delicious Italian food, crazy pasta. Just lost a Michelin star, don't know why!
Michelin-starred restaurant in Bushwick. Wild, I know! I've been for dates, birthdays, and just when I'm craving really good pasta.
A handmade pasta restaurant opened by the former chef of Northeast Kingdom, which was a legend in this neighborhood. The food critics at the Michellin guide will have more to say than I can on this, but if you're looking for one of the best restaurants in the NYC area that is within a block of the…
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“This is a bar/restaurant, super cool, young place and cool location in Bushwick. Food is good, they do weekend brunch, too. Outdoor patio is nice!”
- 현지인 100명이 추천하는 곳
“[$$] Mominette Bistro (French) - Great for brunch with an outdoor patio. Recommended: Provencal mussels”
- 현지인 153명이 추천하는 곳
“[$] Cheap and amazing tacos in the back of an actual tortilla factory. Recommended: Chorizo taco”
- 현지인 193명이 추천하는 곳
“A quick walk from the Jefferson Street L Train station will give you all the street art and graffiti eye candy you could dream of. Your fingers will be tired from taking so many photographs! Coffee shops abound for the necessary caffeine and snacks. ”
- 현지인 74명이 추천하는 곳